Storm Cooler by Gromit Eduardsen from Nordic Bar Syndicate 0 Comments

Storm Cooler af Gromit Eduardsen fra Nordic Bar Syndicate

Buy the product here

The liquorice adds saltiness and the passion fruit and rose hip add tones of sweetness and citrus fruit. A beautiful combination of flavours.

• 5 cl vodka
• 3 cl Passion Fruit Purée (available from specialist shops or online)
• 30 ml freshly squeezed lime juice
• 3 cl “Skagen sugar syrup” (1 part water: 1 part sugar brought to boil, rose hip or hibiscus tea added)
• 0.5 tsp. Johan Bülow Raw Liquorice Powder
• Decoration: Passion fruit and Johan Bülow Raw Liquorice Powder.

Pour 10 cl vodka and 6 cl passion fruit puree into the shaker.
Cut the limes in half and press 6 cl juice into the shaker together with the rose-hip syrup and a teaspoon of Johan Bülow Raw Liquorice Powder.
Fill the glass and shaker with ice and shake until frost forms on the outside of the shaker.
Strain the liquid into 2 glasses and decorate each drink with half a passion fruit and a sprinkling of Johan Bülow Raw Liquorice Powder.

Buy the product here